Spicy and aromatic Sri Lankan Chicken Curry made with island spices and tender chicken. 100% natural and ready to enjoy.
🎉 Looking for Wholesale or Bulk Quantities? Enjoy exclusive pricing for large orders. 📲 Message us on WhatsApp: +94 704 674 001
රු1,250.00
Sold: 1254
Experience the rich, bold flavour of Sri Lanka with our Authentic Chicken Curry, slow-cooked with premium cuts of chicken and a blend of traditional Sri Lankan spices. Simmered in a thick, spicy coconut milk gravy, this ready-to-eat curry brings restaurant-style taste straight to your home.
Perfect with rice, roti, or string hoppers, this curry delivers heat, depth, and aroma in every bite — just heat and serve.
✅ Made with Real Chicken & Natural Spices
✅ Traditional Sri Lankan Recipe
✅ No Preservatives or Artificial Flavours
✅ Ready to Eat – Just Heat & Enjoy
✅ Ideal for Export & Local Market
Weight: 450g
Packaging: Retort Pouch
Shelf Life: 12 months
Country of Origin: Sri Lanka 🇱🇰
Spicy and aromatic Sri Lankan Chicken Curry made with island spices and tender chicken. 100% natural and ready to enjoy.
🎉 Looking for Wholesale or Bulk Quantities? Enjoy exclusive pricing for large orders. 📲 Message us on WhatsApp: +94 704 674 001
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Sold: 2583
Add real Sri Lankan heat to your plate with our Authentic Katta Sambola, a fiery chili sambal relish made using crushed dry red chillies, onions, salt, lime, and a touch of Maldive fish (optional). A classic staple in Sri Lankan homes, this spicy sambal is the ultimate sidekick for rice, string hoppers, roti, or even bread.
Crafted using a traditional recipe with no artificial flavours or preservatives, this ready-to-eat condiment is for those who love bold and authentic spice.
✅ Authentic Sri Lankan Recipe
✅ Spicy, Tangy, & Full of Flavour
✅ 100% Natural Ingredients
✅ Ready to Eat – No Cooking Required
✅ Ideal for Local & International Markets
Weight: 450g
Packaging: Glass Jar or Retort Pack
Shelf Life: 6–12 months
Country of Origin: Sri Lanka 🇱🇰
Sold: 1
In the heart of Sri Lanka's Sabaragamuwa Province, Hath Maluwa is more than just a dish — it’s a symbol of healing, heritage, and harmony. Prepared during Sinhala and Tamil New Year, this rare combination of seven nutritious and medicinal plant-based elements offers a flavorful balance that nourishes both body and soul.
Unlike regular Avurudu sweets and fried snacks, Hath Maluwa from Sabaragamuwa is a gentle, soothing, and ancient tradition designed to balance digestion after days of indulgence.
It combines:
🌿 A leafy green (e.g., thombu leaves, polon nerenchi)
🥔 A root vegetable (e.g., batala / green yam)
🥥 A fruit or pod (e.g., welinguru, wetakele)
🪵 A bark-based herb (e.g., nerenchi bark, beli bark)
🌼 A flower (e.g., beli flower, nerenchi flower)
🧂 Spices (e.g., coriander, cumin, fenugreek)
🧄 Aromatics (e.g., curry leaves, karapincha, garlic)
Each ingredient is not just for taste — it’s carefully chosen for its ayurvedic and digestive benefits.
Sold: 22
Bring home the bold, tangy taste of Sri Lanka with our Ambarella Curry, made from hand-picked June plums (Ambarella) cooked in a zesty blend of island spices and mild coconut milk.
A popular delicacy in Sri Lankan village cooking, Ambarella Curry is known for its mouth-watering sourness and flavor-packed gravy. It pairs perfectly with hot rice, string hoppers, or roti.
✅ 100% Natural Ingredients
✅ Made with Real Ambarella (June Plums)
✅ No Preservatives or Artificial Flavours
✅ Ready to Eat – Just Heat & Serve
✅ Vegan-Friendly
Weight: 450g
Packaging: Retort Pouch
Shelf Life: 12 months
Country of Origin: Sri Lanka 🇱🇰
Sold: 599
Discover the nutritious and versatile Sri Lankan Banana Blossoms, known locally as Kehel Mala. Hand-picked and carefully cleaned, these tender blossoms are ready to be transformed into delicious Sri Lankan curries, stir-fries, salads, or vegan meat alternatives.
Packed with natural fibre and nutrients, banana blossoms are a healthy, plant-based ingredient ideal for both traditional recipes and modern vegan cooking.
✅ 100% Natural & Freshly Prepared
✅ High in Fibre & Nutrients
✅ Vegan & Gluten-Free
✅ Perfect for Curries, Salads & Vegan Dishes
✅ Sourced from Sri Lanka – Premium Quality
Weight: 450g
Packaging: Vacuum Sealed or Retort Pack (as applicable)
Shelf Life: 6 – 12 months depending on packaging
Country of Origin: Sri Lanka 🇱🇰
Sold: 589
aste the richness of Sri Lanka with our traditional Breadfruit Curry (Del Curry). Cooked in creamy coconut milk and infused with hand-blended spices, this ready-to-eat dish brings the flavor of home-cooked Sri Lankan meals right to your table.
Perfect with rice, string hoppers, or roti, it’s a vegan-friendly, gluten-free dish packed with taste and tradition.
✅ 100% Natural Ingredients
✅ Ready to Eat – Just Heat & Serve
✅ Vegan & Gluten-Free
✅ Authentic Sri Lankan Taste
✅ No Preservatives
Weight: 450g
Packaging: Retort Pouch
Shelf Life: 12 months
Country of Origin: Sri Lanka 🇱🇰
Sold: 630
Enjoy the rich, sweet and tangy flavour of Sri Lanka with our Brinjal Moju – a beloved eggplant pickle crafted from deep-fried eggplant, onions, green chillies, mustard seeds, and local spices. This ready-to-eat side dish pairs perfectly with rice and curry, string hoppers, or as a unique addition to your table.
Now available in a generous 450g pack – perfect for families or frequent use!
✅ 100% Natural Ingredients
✅ Traditional Sri Lankan Recipe
✅ Sweet, Tangy & Spicy Flavour
✅ No Preservatives
✅ Vegan-Friendly
Weight: 450g
Packaging: Canned
Shelf Life: 12 months
Country of Origin: Sri Lanka 🇱🇰
Sold: 790
Enjoy the irresistible taste of Sri Lankan coastal cuisine with our Prawn Fry, made from fresh prawns marinated in turmeric, garlic, pepper, and traditional roasted spices, then lightly fried and canned to preserve crispness and flavour.
This ready-to-eat delicacy is perfect as a side dish with rice, noodles, or even enjoyed on its own as a protein-packed snack.
✅ Made with Real Prawns & Island Spices
✅ 100% Natural – No Preservatives
✅ Canned for Freshness & Long Shelf Life
✅ High in Protein & Full of Flavour
✅ Ready to Eat – Just Open & Enjoy
Weight: 400g
Packaging: Canned
Shelf Life: 12 months
Country of Origin: Sri Lanka 🇱🇰
Sold: 1597
Discover the perfect mix of crunch and spice with our Sri Lankan Strip-Fried Sprats (Haalmassa) — a traditional island favourite made from sun-dried sprats, fried until crispy and coated with garlic, curry leaves, chilli flakes, and roasted spices.
Ideal as a spicy topping for rice and curry or even as a high-protein snack straight from the can.
✅ 100% Natural Ingredients
✅ Rich in Protein & Omega-3
✅ Canned for Long Shelf Life
✅ No Preservatives or Additives
✅ Ready to Eat – Heat or Serve Straight
Weight: 350g
Packaging: Canned
Shelf Life: 12 months
Country of Origin: Sri Lanka 🇱🇰
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