Authentic Sri Lankan Katta Sambola – Spicy Chili Sambal Relish for Rice, Roti & Hoppers
Add real Sri Lankan heat to your plate with our Authentic Katta Sambola, a fiery chili sambal relish made using crushed dry red chillies, onions, salt, lime, and a touch of Maldive fish (optional). A classic staple in Sri Lankan homes, this spicy sambal is the ultimate sidekick for rice, string hoppers, roti, or even bread.
Crafted using a traditional recipe with no artificial flavours or preservatives, this ready-to-eat condiment is for those who love bold and authentic spice.
✅ Authentic Sri Lankan Recipe
✅ Spicy, Tangy, & Full of Flavour
✅ 100% Natural Ingredients
✅ Ready to Eat – No Cooking Required
✅ Ideal for Local & International Markets
📦 Product Details:
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Weight: 450g
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Packaging: Glass Jar or Retort Pack
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Shelf Life: 6–12 months
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Country of Origin: Sri Lanka 🇱🇰
Sri Lankan Chicken Curry – Spicy & Authentic | Ready to Eat | Organicsl
Experience the rich, bold flavour of Sri Lanka with our Authentic Chicken Curry, slow-cooked with premium cuts of chicken and a blend of traditional Sri Lankan spices. Simmered in a thick, spicy coconut milk gravy, this ready-to-eat curry brings restaurant-style taste straight to your home.
Perfect with rice, roti, or string hoppers, this curry delivers heat, depth, and aroma in every bite — just heat and serve.
✅ Made with Real Chicken & Natural Spices
✅ Traditional Sri Lankan Recipe
✅ No Preservatives or Artificial Flavours
✅ Ready to Eat – Just Heat & Enjoy
✅ Ideal for Export & Local Market
📦 Product Details:
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Weight: 450g
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Packaging: Retort Pouch
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Shelf Life: 12 months
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Country of Origin: Sri Lanka 🇱🇰
