Sri Lankan Ambarella Curry (June Plum Curry) – Ready to Eat | Organicsl
Bring home the bold, tangy taste of Sri Lanka with our Ambarella Curry, made from hand-picked June plums (Ambarella) cooked in a zesty blend of island spices and mild coconut milk.
A popular delicacy in Sri Lankan village cooking, Ambarella Curry is known for its mouth-watering sourness and flavor-packed gravy. It pairs perfectly with hot rice, string hoppers, or roti.
✅ 100% Natural Ingredients
✅ Made with Real Ambarella (June Plums)
✅ No Preservatives or Artificial Flavours
✅ Ready to Eat – Just Heat & Serve
✅ Vegan-Friendly
📦 Product Details:
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Weight: 450g
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Packaging: Retort Pouch
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Shelf Life: 12 months
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Country of Origin: Sri Lanka 🇱🇰
Sri Lankan Brinjal Moju – Eggplant Pickle | Ready to Eat (450g) | Organicsl
Enjoy the rich, sweet and tangy flavour of Sri Lanka with our Brinjal Moju – a beloved eggplant pickle crafted from deep-fried eggplant, onions, green chillies, mustard seeds, and local spices. This ready-to-eat side dish pairs perfectly with rice and curry, string hoppers, or as a unique addition to your table.
Now available in a generous 450g pack – perfect for families or frequent use!
✅ 100% Natural Ingredients
✅ Traditional Sri Lankan Recipe
✅ Sweet, Tangy & Spicy Flavour
✅ No Preservatives
✅ Vegan-Friendly
📦 Product Details:
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Weight: 450g
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Packaging: Canned
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Shelf Life: 12 months
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Country of Origin: Sri Lanka 🇱🇰
